Zimbabwe peanut butter boss: Getting into supermarkets was the biggest battle Published by Jeanette Clark on 10 March 2022 “Producing a product is easy; getting it to market is death,” the founder of Nutrie Foods once said. Here is her story.
Zimbabwean entrepreneur building a wine brand that reminds Africans of home Published by James Torvaney on 3 February 2022 Founder of Kumusha Wines talks about his entrepreneurial journey and wine-drinking trends in Africa.
Zimbabwe: Entrepreneur outlines how he grew food delivery app Munch Published by Tatenda Kanengoni on 28 October 2021 Zimbabwean entrepreneur Tatenda Jakarasi sought a convenient way to order his favourite meals without taking time out of his day and busy schedule.
Young Zimbabweans see money-making opportunities in farming Published by Tafadzwa Ufumeli on 1 October 2021 Baldwin Mazango is an example of a new, young, generation of farmers leading a silent revolution in the continent’s vast farmlands.
Zimbabwe: Start-up finds traction with health foods made from baobab and bananas Published by Irene Kalulu on 13 September 2021 Artisinal Foods produces baobab juice, green banana flour and green banana porridge.
Zimbabwean young farmers lead the charge in agriculture Published by Audrey Simango on 21 August 2021 Agriculture in Zimbabwe is on an upswing and young people are the driving force.
Zimbabwean company believes drones are the future of farming Published by Adetunji Omotola on 15 March 2021 Zimbabwe’s Alley Capital Group is a smart agriculture company specialising in crop spraying services using advanced precision drones.
Zimbabwean entrepreneur capitalises on agri-processing opportunities Published by Nelly Murungi on 23 February 2021 We speak to Titus Mboko, the managing director of Grain Solutions Agro Industries, a Zimbabwean company that produces maize meal, bread flour and animal feed.
Zimbabwe’s too-productive mango growers look to processing to boost incomes Published by Lungelo Ndhlovu on 16 February 2021 With heavy rain bringing a glut of fruit, and coronavirus lockdown making selling it difficult, a processing centre is preventing waste and protecting incomes.
Zimbabwe: Safari boot company thrives on exclusivity and old-fashioned values Published by Problem Masau on 18 December 2020 It takes more than two weeks to make a single pair of shoes. In a world of high-speed mass production, The Courteney Boot Company is part of the slow movement.
Why a Zimbabwean farming project failed: lessons for rural innovation Published by Eness Paidamoyo Mutsvangwa-Sammie on 22 October 2020 Innovation can thrive in rural areas. But this depends on understanding the communities’ perceptions and livelihood context to appreciate their priorities.
Investing in Zimbabwe? Private equity investor shares his perspective Published by Jeanette Clark on 15 September 2020 We speak to Martin Soderberg, managing partner of Spear Capital, about Zimbabwe’s business environment.
Zimbabwe-based entrepreneur wants to create a global market for baobab products Published by Jeanette Clark on 1 July 2020 B’Ayoba is a Zimbabwean company that processes the fruit of the iconic baobab tree into powder and seed oil for export.
City on the move: Mutare, Zimbabwe Published by Jeanette Clark on 26 June 2020 For entrepreneurs with the required risk appetite, a good plan to find a local partner and a long-term view, the city of Mutare on the eastern border of Zimbabwe could provide many business opportunities.
