South African company touts self-driving dump truck Published by Seth Onyango on 17 September 2021 South Africa’s Bell Equipment has unveiled a locally manufactured self-driving articulated dump truck.
Malawi: Meat processing company grows from five pigs to the shelves of Shoprite Published by Jeanette Clark on 15 September 2021 How entrepreneur Peggy Joy Ngwira took advantage of a gap in Malawi’s food industry.
Industrialisation of cassava in East Africa: Investor identifies gaps in the market Published by Jeanette Clark on 13 September 2021 Wanjohi Ndagu, partner at Pearl Capital Partners, highlights market opportunities for processed cassava products.
Zimbabwe: Start-up finds traction with health foods made from baobab and bananas Published by Irene Kalulu on 13 September 2021 Artisinal Foods produces baobab juice, green banana flour and green banana porridge.
Profit-making idea: Opportunities to supply packaging material in Malawi Published by Jeanette Clark on 8 September 2021 Malawi’s packaging suppliers cannot meet the demand and specific requirements from businesses in the country.
Malawi: Entrepreneur capitalises on agro-processing opportunities Published by Jeanette Clark on 6 September 2021 Victoria Msowoya Mwafulirwa outlines how she started and grew Homes Industries, a company that processes locally-grown sunflower seeds, groundnuts and rice.
South Africa: Electric vehicles on the cards for Africa’s largest car market Published by Seth Onyango on 27 August 2021 South Africa is on track to become Africa’s biggest market for electric cars and is also looking to become a globally competitive electric car manufacturing hub.
City on the move: Hawassa, Ethiopia Published by Jeanette Clark on 25 August 2021 Opportunities for businesses across the board in agriculture, construction, commerce and tourism.
Exporting dried fruit from West Africa to Europe: How this businessman built a sizeable company Published by James Torvaney on 25 August 2021 HPW is one of the largest producers of naturally dried fruits in Africa. Founder Hans Peter Werder explains what it takes to penetrate the European market.
Niger: Businessman sees both local and export demand for superfood moringa Published by Jeanette Clark on 24 August 2021 Entrepreneur Aziz Mahamadou has turned an area of degraded farmland into a company that produces a variety of moringa products.
Nigeria: Entrepreneur grows farming business into chocolate and plantain flour producer Published by Jeanette Clark on 18 August 2021 Disillusioned by the price fluctuations of raw commodities, Nobert Okafor decided to venture into agri-processing.
Côte d’Ivoire: Investor-backed entrepreneur sees gap for real fruit ice lollies Published by Nelly Murungi on 18 August 2021 Syn’el, a company founded in 2017 and based in Côte d’Ivoire, specialises in the manufacture of sorbets on sticks (ice lollies), under the Paletas brand.
Building a food seasoning business in Kenya: Entrepreneur shares her story Published by Jeanette Clark on 10 August 2021 Anzazi Kiti, founder of Taste Afrique, outlines how she grew a food seasoning brand that is sold in Kenyan supermarkets as well as exported abroad.
Kenya: This entrepreneur’s business manufactures an alternative to firewood Published by Hannington Osodo on 9 August 2021 From a factory in Nairobi, Chebet Lesan’s company produces fuel briquettes from upcycled farm waste.
