13 companies tapping into the health and wellness trend in Africa and beyond Published by Staff Writer on 10 March 2021 As consumers worldwide adopt healthier lifestyles, demand for health and wellness foods is booming. Here are 13 companies taking advantage of this trend.
Nigerian agricultural commodity trader reveals the importance of getting involved directly with farmers Published by Jeanette Clark on 9 March 2021 “Consumers in many parts of the world require verifiable evidence of traceability as an important criterion of food product quality and safety,” says Timi Oke.
Opportunities in Côte d’Ivoire: Investor highlights potential in healthcare, education and agribusiness Published by James Torvaney on 5 March 2021 From import substitution in the healthcare sector to vocational training, Nouss Bih – investment manager at I&P – reveals some of Côte d’Ivoire’s top opportunities.
Agribusiness company identifies demand for African-grown superfoods in German market Published by Jeanette Clark on 4 March 2021 ZUVA’s product line-up includes African-grown quinoa and chia, as well as three quinoa-based convenient snack bowls and three teff-based porridge bowls.
High-protein biscuits: Ethiopian food startup founder gives snapshot of his business Published by Nelly Murungi on 3 March 2021 Ethiopian company BeNu Foods, founded in 2018, produces nutritious biscuits from local raw materials.
From canned catfish to high-end fashion: West African products that are in high demand in the United States Published by Betsy G Henderson on 3 March 2021 The African Growth and Opportunity Act (AGOA) provides eligible sub-Saharan African countries with duty-free access to the U.S. market for a wide range of products.
Building a craft drinks brand for Kenya’s ‘movers and shakers’ Published by James Torvaney on 2 March 2021 Alexandra Chappatte left her job at alcoholic drinks giant Pernod Ricard in West Africa to start Kenyan Originals, a brand specialising in craft beverages.
Creating a fruit juice business in Sierra Leone: The story of Sierra Juice Published by James Torvaney on 28 February 2021 How entrepreneur Hamza Hashim spotted an opportunity to produce juice from Sierra Leone’s surplus fruit.
Is green the new gold? Investment opportunities in South Africa’s cannabis industry Published by Buhle Ndweni on 26 February 2021 From hemp products to the export of pharmaceutical ingredients, SilverLeaf Investments joint CEO Pierre van der Hoven answers our questions about opportunities in the cannabis sector.
‘An uphill battle’: Entrepreneur explains how she built a dried fruit snacks brand in Nigeria Published by Jeanette Clark on 25 February 2021 After a challenging start, the ReelFruit brand is now available in over 350 stores and a handful of export markets. Founder Affiong Williams reveals how she did it.
Nigeria: Entrepreneur identifies opportunity in cold chain logistics for the agriculture sector Published by Nelly Murungi on 24 February 2021 We speak to Ope Olanrewaju, the CEO of Kennie-O Cold Chain Logistics, a Nigerian company that provides refrigerated transport and cold storage solutions to fresh produce farmers.
Zimbabwean entrepreneur capitalises on agri-processing opportunities Published by Nelly Murungi on 23 February 2021 We speak to Titus Mboko, the managing director of Grain Solutions Agro Industries, a Zimbabwean company that produces maize meal, bread flour and animal feed.
How this surfer built the leading coffee brand in Namibia Published by Jeanette Clark on 17 February 2021 Entrepreneur Dennis de Wet gives a detailed account of how he founded and grew the Slowtown coffee brand.
Zimbabwe’s too-productive mango growers look to processing to boost incomes Published by Lungelo Ndhlovu on 16 February 2021 With heavy rain bringing a glut of fruit, and coronavirus lockdown making selling it difficult, a processing centre is preventing waste and protecting incomes.