West African fonio company seeks piece of global gluten-free market Published by Jaco Maritz on 26 February 2023 Sustainable African Foods is setting up the world’s first industrial-scale fonio processing plant in Mali.
Nine agribusiness ideas to consider in Africa in 2023 Published by Jaco Maritz on 2 January 2023 As the new year begins, it’s a great time to think about new opportunities in Africa’s agribusiness and food industries.
Wellness revolution creating demand for African superfoods Published by Jaco Maritz on 1 September 2022 As global consumers become more aware of their health, several African producers are ramping up production of crops like moringa, fonio, baobab fruit and teff.
Potential to export Mali’s fonio to superfood consumers globally Published by Staff Writer on 17 August 2022 While there are clear opportunities to export fonio from Mali, significant improvements in postharvest processing are required.
Ideas and strategies to make money in Africa’s agribusiness and food industry Published by Jaco Maritz on 9 July 2022 Agribusiness-related ideas and success strategies that came across our desk in the first half of 2022.
Nine entrepreneurs capitalising on West Africa’s agribusiness potential Published by Staff Writer on 15 March 2022 A selection of businesses that are taking advantage of opportunities in West Africa’s agribusiness and food industry, from ginger and coconut to dried fruit and catfish.
Company bets on surging demand for West African ancient grain fonio in US market Published by Jaco Maritz on 5 February 2022 US-based African-food company Yolélé is tapping into rising demand for fonio.
