Ghana: African-inspired plantain chips brand eyeing the US market Published by Tom Collins on 3 August 2022 Jamie D. Saleeby, founder of Ghana-based Sankofa Snacks, talks about how he started the company, dealing with raw material supply challenges and growth opportunities.
Ghana: CEO’s journey of building a mass-market snack-food business Published by Koromone Koroye on 26 July 2022 Geoffrey Fadoul, CEO of Daily Food, and his co-founder started an industrial bakery business that sells snack foods across West Africa.
Ghana: Growing from a small palm oil exporter into a sizeable food business Published by Jeanette Clark on 17 May 2022 Felicia Twumasi, CEO of Homefoods, started her business before the internet was a thing. She landed her first export client by writing letters and sending faxes.
Ghana: Majority of Accra’s planned hotel developments on hold Published by Staff Writer on 16 May 2022 Only 14% of the pipeline projects are actively under construction as many have been stalled due to the impact of the pandemic and currency depreciation.
Ghana: Entrepreneur taps into international demand for local food products Published by Jeanette Clark on 12 May 2022 How Fafali Azaglo built her business and entered the export market.
Growing a restaurant brand in Ghana: The story of Starbites Published by Tom Collins on 22 March 2022 Eric Andoh explains how he built a restaurant business with over a dozen outlets.
Ghanaian investor talks opportunities in agriculture and beyond Published by James Torvaney on 18 March 2022 From tech-enabled primary production to packaged food, Jerry Parkes reveals potentially lucrative opportunities in agriculture and other sectors.
Building a palm oil business in Ghana: Entrepreneur shares his journey Published by Jeanette Clark on 23 February 2022 Benjamin Agyare, CEO of Mampoma Oil, explains how he grew his small-scale palm oil business.
Ghana: Company sells homegrown shea butter to Unilever and L’Occitane Published by Tom Collins on 17 February 2022 Entrepreneur Raphael Gonzalez’s company capitalised on growing global demand for organic shea butter.
Ghana: Entrepreneur capitalises on demand for processed cassava products Published by Jeanette Clark on 22 January 2022 What started as an acre of cassava has grown into a cultivation and processing business, Josma Agro Industries, that is looking to branch into direct exports.
Ghana: The story of a coconut company that exports throughout the world Published by Tom Collins on 4 January 2022 Entrepreneur Michael Annan-Forson explains how he built a coconut products business that outcompetes rivals in Asia.
Made-in-Ghana chocolate company exporting to Europe Published by Tom Collins on 24 December 2021 CEO of Fairafric explains how he established a chocolate company in Ghana.
Ghana: The story behind locally-grown rice brand Nana’s Rice Published by Jaco Maritz on 31 August 2021 Entrepreneur Nana Owusu-Achau discusses the ins and outs of establishing a rice brand from scratch.
Exporting dried fruit from West Africa to Europe: How this businessman built a sizeable company Published by James Torvaney on 25 August 2021 HPW is one of the largest producers of naturally dried fruits in Africa. Founder Hans Peter Werder explains what it takes to penetrate the European market.