Profit-making idea: Industrialisation of cassava one of Africa’s biggest opportunities Published by Jaco Maritz on 10 July 2020 Cassava roots can be processed into a variety of products, including cassava flour, starch, ethanol and glucose syrup.
Young entrepreneur making tasty crisps from cassava in Gabon Published by Nelly Murungi on 9 July 2020 Tuber’Chips is a small business specialising in transforming raw cassava into crisps.