Businessman sees global opportunity for Nigeria’s cassava Published by Jaco Maritz on 1 April 2025 Tony Bello, who helped develop Baked Lay’s and Lay’s Stax at Frito-Lay, now aims to use Nigerian-grown cassava to create products for international and African markets.
From Nigeria to Zambia: Six companies cashing in on cassava Published by Staff Writer on 11 July 2023 We spotlight six African companies tapping into the economic potential of cassava.
Nigerian cassava: The next big thing in US food market? Published by Jeanette Clark on 15 March 2023 Shine Bridge Global plans to produce and sell products made from Nigerian cassava in the US and other countries.