Archive for the ‘Kenya’ category
“I have learned to keep my friends close and my creditors closer.”
While Kenya made its name in software, a handful of entrepreneurs are now taking the leap into developing hardware.
How we made it in Africa talks to Njuhi Chege, founder of RiRi Jewellery.
French food giant Danone has bought a 40% stake in East African milk processor Brookside Dairy.
Xtra Publishing wants to grow its Nairobi newspaper brand across the continent.
Standard Bank expects East African oil and gas discoveries to fundamentally transform the region’s economies.
Mbwana Alliy identifies the traits and qualities he looks for in an entrepreneur.
An innovative new product aims to improve internet access in emerging markets.
Four multinationals share their experiences of employee tribalism or cultural prejudice in Africa.
“Success does not come in one day,” says top Kenyan entrepreneur Jennifer Riria.
They might be impatient and less loyal, but Gen Y staff also have a lot to offer.
How we made it in Africa speaks to Jennifer Riria, the 2014 Kenyan country winner of the EY World Entrepreneur of the Year award.
“Don’t think you will start a business and a year down the line you are the big guy in town.”
Microfinance banker Jennifer Riria explains why she built a business around providing finance to Kenyan women.
Since last year’s Westgate mall shooting, demand for private security has increased.