Meet the Boss: Kevin Ashley, CEO, Nairobi Java House Published by Dinfin Mulupi on 15 September 2014 “Anyone who has an opportunity to work for a blue chip company where they learn systems, structures and procedures should do it.”
Africa’s growing population calls for research to increase food production Published by Byron Mutingwende on 4 September 2014 Higher levels of investment in agricultural research, science, and technology will boost food productivity for Africa’s rising population.
Pros and cons of buying a franchise business: Perspectives from an entrepreneur Published by Kate Douglas on 27 August 2014 Johan Kilian talks about his decision to become a Pie City franchisee.
Talking business and exporting to Africa with Entrepreneur of the Year finalist Published by Kate Douglas on 19 August 2014 “Although we export all over the world, Africa is our main focus market.”
Don’t put your eggs in one basket, says animal health entrepreneur Published by Kate Douglas on 15 August 2014 South African entrepreneur explains why product diversification has helped his business grow in Southern Africa.
Cameroon must roar: at a 7% minimum Published by Carlos Lopes on 12 August 2014 I am convinced Cameroon can do much better economically.
Africa’s economy set for dramatic changes Published by Kingsley Ighobor on 7 August 2014 An interview with Carlos Lopes, the executive secretary of the Economic Commission for Africa.
US-Africa Summit: Six investment ideas for US firms seeking returns in Africa Published by Jaco Maritz on 5 August 2014 Investment perspectives from top business leaders.
Africa’s local dynamos: Five companies changing the rules of business Published by Jaco Maritz on 1 August 2014 These “local dynamos” are winning customers through innovative business models.
US-Africa trade: A look at the real issues around AGOA Published by Kate Douglas on 1 August 2014 How successful has AGOA been in the past 14 years and what future does it hold for Africa?
Ugandan promotes ‘slow food’ ideals to feed Africa Published by Hilary Heuler on 29 July 2014 Traditional crops are slowly dying out as the continent’s food becomes more and more homogenised.
By 2030 Nigeria could have a higher GDP than the Netherlands or Malaysia Published by Staff Writer on 24 July 2014 There is another side to the Nigeria story that has been overshadowed by the recent headlines.
How this fruit business was turned around from the brink of collapse Published by Dinfin Mulupi on 24 July 2014 “I have learned to keep my friends close and my creditors closer.”
Danone acquires stake in dairy company linked to Kenyan president Published by Dinfin Mulupi on 21 July 2014 French food giant Danone has bought a 40% stake in East African milk processor Brookside Dairy.